Category Archives: OSHA

Don’t Let Your Workers Become a Confined-Spaces Fatality Statistic

On average in America, two workers die every week in accidents related to confined spaces.[...]

Beer Line Cleaning Risks

With breweries and distilleries reopening as COVID-19 restrictions are loosened, there is a high demand[...]

Carbon Dioxide Effects and Control

Carbon Dioxide can be an extreme health hazard in the workplace. That’s why we here[...]

Celebrating New Year's Safely

While New Year’s is a time of reflection on the previous year and celebrating the[...]

6 Common Brewery Violations

Safety is the most important part of any brewery program, specifically the control of hazardous[...]

Mobile Equipment at Surface Mines

According to the United States Department of Labor (USDL), haul trucks and other large surface[...]

Using Personal Fall Arrest Systems Require Serious Planning and Training

If employees work four or more feet above a lower level, taking the right precautions[...]

8 Signs your Company Needs to Improve its Safety Culture

According to OSHA, “Out of 4,779 worker fatalities in private industry in the calendar year[...]

Contractor Safety Management Process

The Contractor Safety Management Process (CSMP) from the Safety Management Group is a comprehensive program[...]